We are on vacation March 24 – April 6; reopening on April 7. Easter Reservations can be made by calling 508-867-2345 during office hours Tuesday through Friday from 10 a.m. to 2 p.m. Please leave us a message and daytime phone number if you are unable to reach us, and we will return your call as soon as we can.

4 results for group: sandwiches

Hummus & Grilled Chicken

roasted red pepper artichoke Mediterranean chutney, arugala, brioche bun

French Dip

caramelized onion, gruyere, au jus or horseradish cream, toasted baguette

Salem Cross Farm Burger

lettuce, tomato, onion, brioche roll add bacon 2. add your choice of cheese 1.

Ham & Swiss

sliced local apple, romaine, Dijon mustard on a toasted baguette