The Salem Cross Inn is a restored 18th century farmhouse nestled on 600 acres of New England countryside. Though it is rich with history, the house, turned restaurant and tavern, offers wonderful seasonal menus with traditional American fare alongside what today’s dining public is looking for. The Salem family is proud to say that everything is prepared fresh each day while incorporating heirloom vegetables and herbs grown in our own gardens.
Fine, colonial cuisine and local, fresh ingredients… come dine with us and discover for yourself!
Throughout the year, Salem Cross Inn offers fun family events, such as our traditional Fireplace Feast and Drover’s Roast, seasonal events like our Farmers' Dinner, Christmas Memories, and Deck the Hall, and of course special holiday menus. There is never a dull moment here, and the opportunities, and experiences, are seemingly endless.