8 results for group: entree-lunch
Maple Jack Chicken
monterey jack, local maple syrup, bacon, roast tomatoes, starch & vegetable
Classic New England Baked Haddock
Ritz topping, fresh lemon, starch & vegetable
Chicken Pot Pie
tender chicken, carrots, supreme sauce, buttermilk biscuit, starch & vegetable
Mixed Vegetable Quiche
parmesan & gruyere, served with side salad
Al’s Meatloaf
Salem Cross Farm’s ground beef, demi-glaze, starch & vegetable
Crispy Panko Fried Scallops or Broiled Scallops
starch & vegetable
Squash Fettucini
ribbons of carrots, yellow & green squash, roasted tomato, artichoke hearts, arugula pesto
Honey-Dijon Salmon
starch & vegetable
