The Salem Cross Inn

NEW YEAR'S EVE

Special Holiday Feast!

Relax by the fire or lend a hand as dinner is prepared for you in old Colonial Style. Stir the chowder as it bubbles in our cast iron cauldron. Watch your Prime Rib, roasted “to a turn” as the only known Roasting Jack still operating in America rotates in our massive fieldstone fireplace. Beware the brimming bowl of freshly whipped cream ~ the perfect complement to New England’s Best Apple Pie.

Arrive at 6:30pm
Feast begins at 8:00pm

$75.00 per person (includes all taxes and gratuities)

Includes also:
Hay/Sleigh Rides and Music in the Chestnut Room

EARLY AMERICAN FARE

SAVORIES
A selection of cheese and fruit accompanied by mulled wine or cider... to whet your appetite as you watch your feast being prepared.

CHAMPAGNE TOAST

CHOWDER OF THE SEA
Traditional New England Chowder prepared in
iron cauldrons over an open fire.

1700 FIREPLACE PRIME RIB
In 1480 Leonardo da Vinci designed a Roasting Jack that would evenly cook large pieces of meat. Ours is a bit newer and the results are delicious.

OR

FRESH BROILED ATLANTIC SALMON

NEW ENGLAND'S BEST APPLE PIE

Seating is limited, tickets are available by advance ticket purchase only!

To purchase tickets for the feast or to make
reservations for regular dining please call us at, 508-867-2345.

*New Year's Eve Holiday Feast
December 31, 2009
Arrive at 6:30pm ~ Feast begins at 8pm ~ $75.00
Hors d'oeuvres • Champagne Toast • Music

Choice of Entree - Salmon or Prime Rib

Order Your New Year's Eve
Tickets Now!

A limited number of tickets are available and must
be purchased in advance. Order your tickets online or call
us for reservations at 508-867-2345.
All tickets are non-refundable & non-transferable.

Check out the special New Years Eve Package
offered by this local area hotel:
The Red Maple Inn